Kanikama stick "Osaki" 20/500grm

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Kanikama can be served room temperature or chilled with dipping sauces, or used in sushi.

One of its most popular uses is as the “crab” in California sushi rolls.

Case 20 x 500gm

ƒ 17.43 17.425 AWG ƒ 17.43

ƒ 17.43

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